The moet & chandon champagner Diaries
So I adopted this recipe to a t and it arrived out a tad far too sour for my flavor but I a bit modified it. I went 2 oz of syrup and lemon juice with 4 oz of Jim Beam with one tsp of maraschino cherry juice and that was a winner for my social gathering one other evening. Terrific recipe for me to develop off of. Consider it !Situated in the heart